CategoriesFIM Policy and Advocacy

EatWell Advocates for Expanded Flexible Services Benefits with CMS Leaders

by Ricardo Moreno, Partnerships and Communications Manager “It was a pivotal moment–to be in the room with such key decision makers and discuss pertinent policy expansion,” EatWell CEO Dan Wexler reflects on his meeting with heads of the Center Medicare and Medicaid Services (CMS). Joining several other companies in a meeting organized by MassChallenge, Dan […]

CategoriesHealthy Eating and the Kitchen

EatWell Continues to Test Community Taste Preferences at the Codman Square Farmer’s Market

by Ricardo Moreno, Partnerships & Communications Manager Last weekend we had the pleasure of serving samples of our Hearty Moroccan Couscous with Roasted Vegetables & Feta recipe to shoppers at the Codman Square Farmers Market. During the first two years of EatWell, Codman Square farmers-market-goers helped us test and tailor our recipes to the community’s […]

CategoriesHealthy Eating and the Kitchen

New Nibbles: Summer Squash Shines in EatWell Meal Kits

by Adriana Katekawa, Culinary and Education Director I love squash, and summer squashes are in season through September! Maybe you’re asking yourself, “what is a summer squash anyway?” These squashes are harvested while immature—they have soft, edible outer layers (here is an excellent visual guide to summer squashes on The Kitchn Blog). The name refers […]

CategoriesHealthy Eating and the Kitchen

“EatWell Moves Through the Kitchen Like Ninjas”

Our mission is fueled in part by great partners such as CommonWealth Kitchen, our production facility in Upham’s Corner. Our Product Manager, Jimmy Cronin, works hard alongside EatWell’s production team to create the meal kits our patients love. This week we had the pleasure of receiving an acknowledgment from the Commonwealth Kitchen Manager:  “EatWell moves […]


EatWell Engages With the Community to Develop New Leads at the CommonWealth Kitchen Food Show

On June 9th, EatWell had the privilege of participating in the CommonWealth Kitchen food show. The event doubled as a trade show and food festival, with the festival occurring directly after the trade show. It featured 90 local businesses displaying delicious and creative foods and products. There were over 600 attendees for the trade show […]